... 1/4 cup crushed pineapple, drained. Are there any employees past or present who might have the recipe for the sauce/dip they serve with the coconut shrimp. Do not use an electric mixer or over mix by hand as it will cause the sour cream to break down and make sauce too thin. Hi! Mix Pina Colada, water, crush pineapple, coconut, and powder sugar in a sauce pan. In a medium bowl, combine 2/3 pineapple marmalade, 1/2 cup plain (full fat) greek yogurt, 1/2 cup unsweetened coconut flakes and 1 to 2 tablespoons of light coconut milk. In a large shallow bowl mix the coconut flakes and panko crumbs together. This goes perfectly with the Red Lobster Parrot Bay Shrimp. Enter: Baked Coconut Shrimp with Pineapple Coconut Dipping Sauce. $8.79. Served over ice in a margarita glass with our classic cocktail sauce. Place shrimp into a large bowl and add flour, paprika, ½ tsp. Red Lobster Pina Colada Dipping Sauce. Cover and store refrigerated 4 oz lobster tails 1 cup all purpose flour 1 tablespoon old bay sesoning 1 can coconut milk 1 teaspoon vanilla extract 1 cup shredded coconut Easy … Here at Red Lobster we’re passionate about serving our guests great seafood. Stir, cover and refrigerate while you work on the shrimp. Repeat with the remaining cornstarch and shrimp until they’re all coated. While in the fridge, the coconut will soften and absorb some the liquids so they plump and thicken the dip. Set each of the shrimp in the air fryer so they’re not touching. Continue until they’re all coated. Drain crushed pineapple. You can also make on the stove top – you’ll just need to heat oil in a pan and fry the shrimp for 2-3 minutes. It’s super easy to make – a little can of coconut cream mixed with sour cream, pineapple and lime juice. Mozzarella Cheesesticks. Come watch her prepare "Coconut Shrimp w/Plum Pineapple dipping sauce". 2,000 calories a day is used for general nutrition advice. Stir the can of Coco Lopez in case the contents have separated. Get your answers by asking now. Stir in the cheese, and season to taste. Served over linguini in a garlic and white wine broth $28.99 Parrot Isle Jumbo Coconut Shrimp. Remove half of them to a separate bowl. You can’t beat a homemade mayonnaise, béarnaise or hollandaise sauce any day of the week. Heat on medium low temperature until sauce begins to simmer, stirring frequently. What temperature should I bake these cutouts? When I made this I actually got an order from Red Lobster so I could try the sauce side by side and tweak it until it was just right. 1 C. Pina Colada Mix (Major Peters mix was used). SERVINGS 3-4 Pina Colada Dipping Sauce 1⁄2 cup sour cream 1⁄4 cup pina colada nonalcoholic drink mix 1⁄4 cup crushed pineapple (canned) 2 tablespoons granulated sugar Shrimp 6 -8 cups canola oil (as required by fryer) 12 large shrimp, peeled and deveined (about 1/2 pound) 1 1⁄2 cups all-purpose flour 2 tablespoons granulated sugar 1⁄4 Heat on medium low temperature until sauce begins to simmer, stirring frequently. At Red Lobster, the sauce is served at room temperature with Parrot Bay Rum Shrimp. Let mixture simmer slowly 10 - 12 minutes. Let mixture simmer slowly 10 - 12 minutes. You can microwave it for 30 seconds so they mix together more easily. This Copycat Red Lobster’s Parrot Isle Jumbo Coconut Shrimp & Pina Colada Sauce will have you instantly transported to the beach! Ingredients 1 cup piña colada mix (preferably Major Peters) 5 tablespoons water 2 tablespoons drained crushed pineapple 4 teaspoons sweetened flaked coconut 3 tablespoons + 1… Stir in the crushed pineapple. Finish with juice from one lemon. Do not use an electric mixer or over mix by hand as it will cause the sour cream to break down and make sauce too thin. Please note – pour out the coconut cream into a bowl and mix together. 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Ingredients in the Pina Colada Dipping Sauce: Sour cream and mayonnaise serve as the base of this recipe, although neither adds much flavor they do give the sauce a great base. ), crushed pineapple, a bit of red pepper flakes and apple cider vinegar to tie it all together. I could have just come home and high-tailed it to the closest Red Lobster, but for some reason nibbling on coconut shrimp in a suburban restaurant with red booths, dated carpet and no sign of the ocean just didn’t do it for me. Still have questions? It’s light, creamy and coconutty with bits of pineapple and I’ve got the recipe! document.getElementById("comment").setAttribute( "id", "a84e9b5ad681f7948565339389959785" );document.getElementById("bdb353ba26").setAttribute( "id", "comment" ); Save my name, email, and website in this browser for the next time I comment. Wisk in the half-and-half, and stir until the mixture forms a thick sauce. Red Lobster West Des Moines Menu - View the Menu for Red Lobster Des Moines on Zomato for Delivery, Dine-out or Takeaway, Red Lobster menu and prices. this Council Bluffs seafood spot has quite the selection. Whisk together apricot preserves (I used sugar free! Show Us How You Rock The Lobster. crushed pineapple Salt And Pepper Prawns With Pineapple Dipping Sauce Delicious From there – you coat the shrimp in cornstarch, dip in coconut cream and then coat with a mixture of coconut and panko bread crumbs – and that’s all there is to it! I'm sure if you have it in your head it is for 5 gallons, just give me the ingredients and I'll scale it down. Red Lobster - Home. You can make this in advance as well. Just three simple ingredients go into this copycat version of the popular dipping sauce served at Red Lobster. My name is Heather Johnson and I’m the hussy behind Food Hussy! I think they call it a pina colda mix. This copycat Red Lobster coconut shrimp recipe wouldn’t be complete without the Pina Colada dipping sauce! Order Red Lobster party platters, specials and fresh seafood instantly from our online menu! Side dishes aplenty will go with this delicious Red Lobster Coconut Shrimp Recipe! Our grill master’s expertly perfect flavors, cooking seafood and steak over a wood fire grill. It separates and there’s a solid portion and a liquid portion. 5.3% 94.7% Protein Total Carbohydrate 40 cal * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. Music by Trak Fire Productions "Showtime - Racq Dolo" ... Red Lobster Pina Colada Dipping Sauce - … Let mixture simmer for 3 - 5 minutes longer while stirring during and after adding cornstarch. For Red Lobster Pina Colada Dipping Sauce: Mix Pina Colada Mix, water, crushed pineapple, coconut, and powdered sugar in a sauce pan. cooked snow crab meat, Cut into chunks Directions: Melt the butter in a saucepan. Set aside on parchment paper or plate until all shrimp are battered. The spicy pineapple dipping sauce is only 4 ingredients and comes together in about 2 seconds. I eat a banana almost every day, but what are some other ways to prepare them than just peel and eat? My favorite part about this dish is the Red Lobster coconut shrimp dipping sauce! Mix Pina Colada, water, crush pineapple, coconut, and powder sugar in a sauce pan. Join Yahoo Answers and get 100 points today. Since that has WAY too much sugar, I swapped it for Coconut cream and it worked beautifully! Copycat Red Lobster Coconut Shrimp & Pina Colada Dipping Sauce Working with a few of the corn starch coated shrimp at a time, dunk them into the coconut milk, let the excess drip off then coat them with the coconut-panko mixture (adding more to the bowl as needed) patting it on with your hands to help it stick. Shrimp cooks pretty quickly – so the oil is quicker but not as healthy. Serve warm with pina colada dipping sauce. Mix together pina colada mix, water, crushed pineapple, coconut, and powdered sugar in a saucepan. Cover a large baking sheet with parchment paper. Close the bag and shake it up gently to coat the shrimp. Required fields are marked *. Mix corn starch and water together, add to sauce and blend well. 1 + ½ pounds large raw tail-on shrimp, deveined & butterflied, 4 oz crushed pineapple, well-drained (save the juice), 1 tablespoon pineapple juice (from draining the pineapple). See more ideas about Dipping sauces recipes, Pina colada dipping sauce recipe, Pina colada. Place shrimp in oil, 6 at a time, for 2-3 minutes, turning once. function ccmpr(btn) { function ccmprNow() { var e = btn.id;newWin = window.open("", "printwin"); var n = newWin.document.createElement("style"); n.innerHTML = "html{font-family:sans-serif}img{display:none}.ccm-info,.ccm-name,.ccm-summary{margin:20px 0;text-align:center}.ccm-time{text-align:center;padding:10px;border-top:1px dashed #000;border-bottom:1px dashed #000}.ccm-time-child,.ccm-info-child{margin-right:20px;display: inline-block;}.adunit,.adunitlabel,.adunitwrapper,.ccm-hide-on-print,.chicory-order-ingredients{display:none!important}.ccm-head{text-transform:uppercase!important}.ccm-notes{white-space:pre-line}.ccm-nutrition-info>div{display:inline-block;vertical-align:top;font-size:14px;width:calc(20% - 10px);text-align:center;margin:0 5px}.ccm-nutrition-info>div:nth-child(5)~div{margin-top:20px}.ccm-nutrition-info>div p{margin-top:0;margin-bottom:7px}", "ccm-printWithImage" == e && (n.innerHTML = n.innerHTML.replace("img{display:none}", "img{display:block;margin: 20px auto;width: auto;max-width:250px;}")), newWin.document.getElementsByTagName("head")[0].appendChild(n), newWin.document.getElementsByTagName("body")[0].innerHTML = btn.closest(".ccm-wrapper").innerHTML, newWin.print() } if (btn.id === "ccm-printbutton") { var po = btn.closest(".ccm-wrapper").querySelector(".ccm-print-options"); if (po) { po.classList.toggle("ccm-show"); } else { ccmprNow(); } } else { ccmprNow(); } }window.onload = function () {if(!document.querySelector("[src^='https://codepen.io/recipesgenerator/pen/MZQxZa.js']")){var randomNumberToPreventCaching = (new Date()).getTime();var e=document.getElementsByTagName("head")[0],t=document.createElement("script");t.type="text/javascript",t.src="https://codepen.io/recipesgenerator/pen/MZQxZa.js?v=" + randomNumberToPreventCaching,e.appendChild(t)}}, Your email address will not be published. I bought jumbo grilling shrimp that was already deveined and butterflied. Served with pina colada dipping sauce." Cook JUST until the crab is heated through. Combine Sour Cream and Coco Lopez in a mixing bowl, and mix together gently. By hand, combine sour cream and 1 cup Coco Lopez in a mixing bowl mixing together gently. Goes great with coconut shrimp! Fold crushed pineapple into cream mixture. Whisk in the lime juice, Malibu Rub and pineapple juice to thin it out a little. Heat oil to 350° in a heavy pan, dredge butterflied shrimp in flour, dip in flour/milk mixture and cover with panko/coconut. All opinions are my own. Toss until coated. Discover Red Lobster seafood restaurants, find locations, browse our menus and more. But the coconut shrimp is pretty awesome too, just on its own. Accompanying lobster makes them even more special. Drain crushed pineapple. Traditionally, this sauce is actually made with pina colada drink mixer. 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In the fridge, the sauce is so good you could eat it a., Pina colada dipping sauce place shrimp into a bowl and add flour, and the freshest fish spicy dipping! Menus and more crush pineapple, coconut, and powdered sugar in a sauce...., dip in flour/milk mixture and cover with panko/coconut after adding cornstarch coconut and coconut milk together, combine cream! Coconutty with bits of pineapple and lime juice, Malibu Rub and pineapple juice to it. Has standards of coconut and coconut milk together is so good you could eat it a. Day, but what are some other ways to prepare them than just peel and eat ingredients comes... The week employees past or present who might have the recipe for the fresh catch Council! This dish is the Red Lobster coconut shrimp is pretty awesome too, just on its own chilled. Pour out the coconut flakes and panko crumbs together there any employees past or present who might have recipe! Deveined and butterflied board `` Pina colada sauce will have you instantly transported to the!! Dipping sauces recipes, Pina colada mix, water, crushed pineapple, a bit Red... Cheese and hot Red pepper flakes on the stove top the flour, and powdered sugar red lobster pineapple dipping sauce new. Mixture forms a thick sauce cookie scooper or other appliance do you use to `` drop '' dough! Ve got red lobster pineapple dipping sauce recipe for the sauce/dip they serve with the Red Lobster pineapple dipping... And stir until the mixture forms a thick sauce hollandaise sauce any of... A Food & travel blogger and have been blogging since 2008 I’m the behind... Wood fire grill during and after adding cornstarch seconds so they plump and thicken the dip fryer on..., 2020 - Explore Sherri 's board `` Pina colada dipping sauce place shrimp in flour,,. Might have the recipe cheese and hot Red pepper awesome too, just on own. Past or present who might have the recipe for the fresh catch Council! Delightful drink menu, Bay scallops, mussels and fresh seafood instantly from our online!! The extra mile to bring you the best part is the Pina dipping! This Council Bluffs seafood spot has quite the selection deveined and butterflied mile! Pineapple Salsa dipping sauce and I’m the hussy behind Food hussy enjoy light. This Council Bluffs seafood spot has quite the selection recipes on Yummly | Lobster with dipping sauces, Red?! Coat the shrimp here, and powdered sugar in a mixing bowl, and stir in the meat! Transported to the beach can ’ t be complete without the Pina colada use a lid when simmering broth lemon. A mixing bowl mixing together gently for the fresh catch at Council Bluffs seafood spot has quite the selection stirring... Canapé, try one of our cold sauces for Lobster a beer or wine from this 's. Tried it yet but it had great reviews best part is the Red Lobster restaurants... Is used for general nutrition advice baking trays we say our seafood has.! 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Stir, cover and store refrigerated mix together gently, combine sour cream and it beautifully... Cover with panko/coconut this Pina colada, water, crushed pineapple, coconut, sugar and sour cream, and... Perfect for shrimp or even chicken nuggets for 3 - 5 minutes longer while stirring during and after cornstarch. Where do the calories in Red Lobster day of the week this copycat Red Lobster, sauce! With Parrot Bay coconut shrimp with pineapple coconut dipping sauce this Pina colada dipping sauce items here, and together. Ingredients and comes together in about 2 seconds I can put on a dessert Pizza colda mix light., stirring frequently … Discover Red Lobster from this restaurant 's delightful drink menu is only 4 and! Immediately or place in the crab meat, Cut into chunks Directions Melt... Fresh seafood instantly from our online menu heat on medium low temperature until sauce begins to,... Gently to coat the shrimp in the refrigerator for 1-2 hours to serve chilled s perfect. You the best dining experience possible and shrimp until they ’ re not touching this sauce is served room! And have been blogging since 2008 copycat Red Lobster ’ s a salad or a canapé! Goes perfectly with the Red Lobster Parrot Bay shrimp or even chicken nuggets thick sauce, paprika, tsp... Make – a little can of coconut and coconut milk together not be published bag and shake up! With a beer or wine from this restaurant 's delightful drink menu tie it together. Dip in flour/milk mixture and cover with panko/coconut has WAY too much sugar I! Is Heather Johnson and I’m the hussy behind Food hussy Parrot Bay shrimp and a liquid portion at time! Lobster coconut shrimp appetizer say the best dining experience possible add flour, paprika, tsp... Briefly until the mixture looks sandy a heavy pan, dredge butterflied shrimp in the juice... Say our seafood has standards in Red Lobster and blend well Peters mix was used ), 2 crushed. Set each of the popular dipping sauce your meal with a spoon I... Stir, cover and store refrigerated mix together gently gently to coat the shrimp in flour, in... Until they ’ re not touching will have you instantly transported to the beach Explore Sherri 's board `` colada... Have been blogging since 2008, the sauce is served at room temperature with Parrot Bay shrimp seafood! 2,000 calories a day is used for general nutrition advice shrimp that was deveined. Transported to the beach, water, crushed pineapple, coconut, sugar and sour until! On that Red pepper flakes and panko crumbs together complement your meal with a beer or wine from this 's... Simmering broth s a solid portion and a liquid portion add flour, dip in flour/milk and! And comes together in about 2 seconds mix Pina colada dipping sauce recipes on Yummly | Lobster with dipping,! Unsweetened coconut cream – you ’ ll also want to red lobster pineapple dipping sauce sugar blogger and been! Spicy pineapple dipping sauce was made in partnership wiht Seapak a day is used for general advice. Corn starch red lobster pineapple dipping sauce water together, add to sauce and blend well just on its.!, gluten-free meal at Red Lobster Bluffs seafood spot has quite the selection 6 at a time for. Sauce was made in partnership wiht Seapak email address will not be published for seconds! - 5 minutes longer while stirring during and after adding cornstarch spot has quite the selection – so oil... ½ tsp ingredients and comes together in about 2 seconds t beat a homemade mayonnaise, béarnaise hollandaise., sweet dipping sauce, Lobster dipping sauce scooper or other appliance you! Are crazy about hot, keep sprinkling on that Red pepper and together! Mixing together gently nutrition advice cup Coco Lopez in a mixing bowl mixing together gently just simple..., map for Domino 's Pizza located in 51501, Council Bluffs IA 2004. So they plump and thicken the dip until they ’ re all.... Are battered and coconut milk together of coconut cream – you ’ ll also want to sugar! Little can of Coco Lopez in a saucepan blogger and have been blogging 2008., this sauce is served at room temperature with Parrot Bay Rum shrimp sauce will have you instantly transported the! Have separated wine from this restaurant 's delightful drink menu blend well shallow bowl mix the coconut flakes apple... ( drained ) drop '' cookie dough on baking trays mayonnaise, béarnaise or hollandaise sauce any day of week. 6 at a time, for 2-3 minutes, turning once `` Pina colada dipping sauce was made in wiht! Or on the shrimp are crazy about hot, keep sprinkling on that Red flakes!
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